DELIGHT IN THE FESTIVE SEASON AT THE HARI HONG KONG
DELIGHT IN THE FESTIVE SEASON AT THE HARI HONG KONG - The Hari Hong Kong, the stylish retreat in the midst of bustling Wan Chai, unveils its series of culinary delights and festive offerings in eager anticipation of Christmas and New Year celebrations. Delectable special menus at its innovative and timeless Japanese dining establishment, Zoku Restaurant & The Terrace, and traditional Italian cuisine at Lucciola Restaurant & Bar awaits. There is something for everyone at The Hari Hong Kong this joyous season as the hotel hosts its fir…
THE HARI HONG KONG WELCOMES EDWIN GUZMAN AS NEW CHEF OF ZOKU RESTAURANT & TERRACE
THE HARI HONG KONG WELCOMES EDWIN GUZMAN AS NEW CHEF OF ZOKU RESTAURANT & TERRACE - The Hari Hong Kong has appointed Chef Edwin Guzman to helm the kitchen at Zoku Restaurant. Born and raised in Peru’s capital city, Lima, with over a decade of experience in the hospitality industry, Guzman will oversee Zoku’s innovative yet timeless Japanese dining concept, championing its immersive dining experience. Guzman joins Zoku from Aji MGM Cotai, named one of the World’s 50 Best Discovery Restaurants where he served as Chef de Cuisine alongsi…
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