ARMANI HOTEL MILANO IS CELEBRATING ITS 10TH YEAR ANNIVERSARY
ARMANI HOTEL MILANO IS CELEBRATING ITS 10TH YEAR ANNIVERSARY - Francesco Mascheroni, Executive Chef of Armani/Ristorante, dedicates to the anniversary a menu that recalls the history of the Hotel and its location Armani Hotel Milano is celebrating its 10 th year anniversary. It was November 11, 2011 when, thanks to the project set up by Giorgio Armani S.p.A. and Emaar Properties PJSC, Armani Hotel Milano opened its doors in the heart of the city, after Armani Hotel Dubai. The Hotel is located in the rationalist building designed by Enric…
MICHELIN STARRED DINING IS BACK AT LE BRISTOL PARIS
MICHELIN STARRED DINING IS BACK AT LE BRISTOL PARIS - Le Bristol, Oetker Collection's Palace hotel in Paris, will soon re-open the doors to its two Michelin-starred restaurants, 114 Faubourg (1 star) and Epicure (3 stars), welcoming travellers and Parisians to rediscover Executive Chef Eric Frechon's signature menus presented with highly attentive service in opulent surroundings. Indian summer in Paris promises to reignite the gourmet appetite because on Monday August 29 th , Le Bristol will begin to reintroduce its complete gastrono…
INTRODUCING CHAR BY FOUR SEASONS: A NEW DINING EXPERIENCE AT FOUR SEASONS RESORT CHIANG MAI
INTRODUCING CHAR BY FOUR SEASONS: A NEW DINING EXPERIENCE AT FOUR SEASONS RESORT CHIANG MAI - Four Seasons Resort Chiang Mai establishes the vanguard in culinary excellence in Chiang Mai with the launch of Char by Four Seasons , paying homage to the age-old tradition of grilling. Focused on farm-to-table ingredients and premium cuts of meat, more than 60 percent of the ingredients are sourced from local farms in Northern Thailand. Designed by acclaimed architect and landscape designer Bill Bensley, the beautifully-decorated fire pit is t…
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