LA TABLE FRENCH BRESSERIE PARTICIPATES IN FRENCH GOURMAY - This May, La Table French Brasserie will celebrate the annual French GourMay gastronomic event with a dedicated five-course wine-pairing dinner menu, featuring classic French ingredients and delicacies, as well as fine wines from Côte du Rhône. Specially crafted by Sous Chef Joe Wat, the menu sets out to showcase the long culinary history of French cuisine through modern, reinterpreted presentations. The dinner starts with a 500-year-old recipe and one of the oldest French culinary cr…
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