CHIANG MAI WHISKERS: ARTISAN TREATS BY FOUR SEASONS CHIANG MAI PASTRY CHEF YANISA WIANGNON - The search for the best croissant in Thailand will send any sweet tooth to Bangkok, but here's Chiang Mai's best kept secret – flaky, crunchy and buttery delights, now awaiting a pre-order. Pastry Chef Yanisa Wiangnon 's passion for pastry and whisking up delicious treats has evolved into a perfect menu of sweet and savoury artisanal patisserie at Four Seasons Resort Chiang Mai . “I love to learn about different cultures and cuisines,…
Social Plugin