TASTE THE STARS WITH DOM PÉRIGNON AN EXCLUSIVE PAIRED DINNER BY MICHELIN CHEF HENK SAVELBERG - Anantara Siam Bangkok Hotel invites guests for a sparkling evening of fine wines and fine food with a five-course tasting menu paired with vintage champagnes by Dom Pérignon and Moët & Chandon. On Saturday 19th December, Michelin starred Chef Henk Savelberg of Savelberg Bangkok is reuniting with his former protegee, Chef Rick Dingen of Madison, to create a flawless French flair menu designed to complement the exquisite flavor notes of Dom Pérignon’s finest years of champagnes.
With its iconic sleek bottle design and luxurious black
and gold branding, Dom Pérignon is the crème de la crème of French Champagne;
as such Chefs, Henk & Rick have teamed up to create an exclusive gourmet experience worthy of this wine. The intimate event offers local foodies and
gourmands the opportunity to taste Dom Pérignon champagnes such as the star of the show Plénitude 2
Vintage 2002, the second coming of the legendary 2002 vintage and 2008
Vintage Blanc hailed as a champagne miracle due to the exceptional conditions
of that year paired with show-stopping dishes including foie gras and poached
veal. The Vintage Blanc 2009 which boasts grapes harvested at the peak of
ripeness emerges for the lobster entrée whilst the meal is closed with the
remarkable Rosé Vintage 2006, a stylish and mesmerizing blush.
Chef Henk is the only Dutch chef to have been awarded
a Michelin star in 5 different restaurants. In 2016 upon his arrival in Bangkok
from the Netherlands, Chef Rick finessed his skills at the iconic Savelberg
restaurant under Henk’s tutelage. Together these two outstanding Dutch chefs
crafted this unique menu to showcase the very best of each of their skills.
From Chef Henk’s signature appreciation of premium seafood demonstrated in his paring of premium langoustine with caviar to Chef Rick’s love of incorporating
local ingredients to classic French dishes, such as coupling Thai pomelo with
the finest imported lobster. Guests can expect a menu centered around classic
French flavours with a subtle Asian twist, elevated by the unmistakable taste
notes of Dom Pérignon champagne.
Delight champagne connoisseurs with the ultimate gift
in the run-up to Christmas, a seat at the most highly coveted table in town. An
epicurean adventure for those with a passion for excellent wines, Anantara
Siam’s Dom Pérignon dinner is a one-off chance to celebrate all things
oenophillic in the splendid surrounds of Anantara Siam Bangkok Hotel. Decked
out with magical festive decorations, and entertained by live music this will
truly be a night to remember and the perfect way to ring in the festive season
and toast to new beginnings with the onset of 2021.
Event Name: Dom Pérignon Dinner
Date: 19 December 2020 - 6.30pm
Where: Anantara Siam Bangkok Hotel
Price 17,000 THB NET per person
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| Michelin starred Chef Henk Savelberg of Savelberg Bangkok & Chef Rick Dingen |
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