INDONESIAN DELICACY AT KUNYIT RESTAURANT - It's hard to find beautiful and chic restaurant in packed Kuta, not only because it's packed with tourists, but as you know that since Kuta is the area that nearest with the airport, so people tend to choose Kuta to spend their last Bali meal before flight home (I personally usually choose Ubud, because I always choose the last flight or at least evening flight, because my flight less than 2 hours -1 hour time zone, so that's what I always do)
But I am telling you, one cozy restaurant in Tuban, South Kuta, that so near to airport, lovely design and lovely place, especially afternoon (if you don't really want to join the crowds with sunset moment) and of course evening here was so lovely.
Their specialty is Indonesian and obviously Balinese style food like I ordered was the famous crispy duck and grilled fish with Jimbaran sauce. I personally love them, but if you asked me, I chose the fish (I mean look at that glazed fished with vibrant sauce), but both dishes are their specialty you need to try! And the portion was something beyond, this is more than enough for 2 people, even 3 for us. The drinks were very suitable for Bali's weather, no complaint at all, they're perfect mocktails. Also, the ambiance was over the top compared with the bored restaurant in the mall or another place in Kuta, very chic and good.
And...... closed everything with signature desserts ES PODENG, I personally surprise that they're available here, try try try because it's one dope local desserts, very fresh icy, sweet and just amazing. 100% yes for that ES PODENG!